Mexican Rice Recipe Prepared by Eat Regal Spanish Rice

The Mexican rice recipe will turn EAT REGAL SPANISH RICE into a vibrant and flavorful side dish.

This Mexican rice is super easy to make at home and so yummy! 

So, whenever you and your kids want to have some Mexican Rice at home you can cook it from scratch in a few minutes.

Ingredients:

• EAT REGAL SPANISH RICE
• Oil 1 tbsp
• Garlic 1 tbsp (chopped)
• Fresh Beans ⅓ cup
• Green Capsicum & Red Bell Pepper ⅓ cup
• Corn ⅓ cup
• Cucumber ⅓ cup
• Boiled Kidney Beans ½ cup
• Black Pepper Powder 1 tbsp
• Smoke Pepita 1 tbsp
• Salt to taste
• Lemon ½ slice

Method:

• Set a frying pan on medium heat, add oil, add garlic and cook for a minute on high flame.
• Add fresh beans, green capsicum, red bell pepper, corn and cucumber.
• Add boiled kidney beans, veggies, black pepper powder & smoke pepita, gently stir & cook for a minute. Add a splash of water if the mixture turns too dry, cook for 2-3 minutes on high flame.
• Now, add EAT REGAL SPANISH RICE, stir gently while mixing well.
• Add salt as per the taste
• Finish by squeezing lemon and mix well.
• Your Mexican Rice is ready, serve hot by topping it up with some processed cheese, crushed nacho chips and some salsa on the side.