This delicious Vegetable Paella recipe with Eat Regal Jasmine Rice is full of vibrant flavours. A healthy recipe that is perfect for satisfying your meal and super easy to prepare. Treat yourself to this delicious mouthwatering dish. 💃🕺

Ingredients

• 2 tablespoons Olive Oil
• 1 tablespoon Chopped Garlic
• 1/2 cup (20g) Chopped Onion
• 1/2 cup (20g) Tomato Purée
• 1/4 cup Mushrooms (sliced)
• 1/4 cup Bell Peppers (chopped)
• 1/2 tablespoon Salt
• 1/2 tablespoon Black Pepper Powder
• 1/2 tablespoon Turmeric Powder
• 1 pouch Eat Regal Jasmine Rice (pre-cooked)
• 1 pinch Saffron (optional, for colour and flavour)
• 1 tablespoon Chopped Jalapeño
• Fresh Parsley (for garnishing)
• Lemon Wedges (for serving)

Instructions

1. Take some olive oil in a large pan and heat it in medium until warm.
2. Next, add some chopped garlic & onion and sauté them for 1-2 minutes until the onions turn transparent.
3. Now stir the tomato puree and cook it for the next 1-2 minutes until the puree thickens a little.
4. Also add mushrooms and bell peppers and sauté them for 2-3 minutes until they get softened.
5. Take salt, black pepper powder & turmeric powder and mix it well.
6. Add the pre-cooked Eat Regal Jasmine Rice along with a little pinch of saffron and chopped jalapeño and mix them properly and ensure they are mixed well.
7. For the last step use chopped parsley for garnishing and serve the rice bowl with lemon wedges on the side. Enjoy hot!

Why You’ll Love This Recipe

• This recipe is easy and quick to make as it uses pre-cooked Eat Regal Jasmine Rice for minimal prep time.
• This recipe is packed with fresh vegetables and vibrant spices.
• The recipe is easy to customize you can add your favourite veggies and spices in the recipe.

Use Cases

• This recipe is perfect for having a light and satisfying dinner.
• This dish is ideal for vegetarians.
• A perfect option for a family lunch or a dinner party.

Pro Tips

• Consider using a pinch of smoked paprika for an authentic paella flavor.
• For extra texture add artichoke hearts or green beans.
• Serve it with the crusty bread on the side for a complete meal.

FAQ

• Q: Can I make this recipe vegan? 
  Yes! This recipe is already vegan-friendly as written.
• Q: Can I use other types of rice?
  While jasmine rice works beautifully, you can substitute it with arborio rice or traditional paella rice for a different texture.
• Q: How long does this dish stay fresh?
  Store in an airtight container in the refrigerator for up to 3 days. Reheat before serving.
• Q: Is saffron necessary?
  Saffron adds a unique flavour and colour but can be skipped or substituted with turmeric for a similar golden hue.
• Q: What can I pair with vegetable paella?
  Pair it with a fresh green salad, roasted vegetables, or a light soup.